White Wine Jelly
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The light and citrus notes of White Wine is divine with soft or cream cheeses on a cracker.
Perfect with a soft Brie or Camembert, heated & drizzled.
A Specialty jelly from the Niagara region of Ontario. These perfectly balanced tastes go with a selection of fine cheeses.
Net Weight 100 ml (3.3oz)
Ingredients:
Sugars (sugar, grape juice concentrate), Ice wine, Water, Pectin, Citric acid.
Contains: Sulfites.
Prepared in Canada
Refrigerate after opening