White Wine Jelly

The light and citrus notes of White Wine is divine with soft or cream cheeses on a cracker.

Perfect with a soft Brie or Camembert, heated & drizzled.

A Specialty jelly from the Niagara region of Ontario. These perfectly balanced tastes go with a selection of fine cheeses.

Net Weight 100 ml (3.3oz)

Ingredients:
Sugars (sugar, grape juice concentrate), Ice wine, Water, Pectin, Citric acid.

Contains: Sulfites.
Prepared in Canada

Refrigerate after opening